Special Deal for cooking vacation
For bookings between February 1stand March 30, enjoy a 50% savings on our four or six nights culinary program*!
Our gourmet experience with “La Cucina del Gusto” combines life’s great pleasures, food and travel, in a stunning and renovated ancient colonial house in Sorrento.
Situated in the charming village of Sant’Agata sui due Golfi and nestled in the lush Sorrento countryside with panoramic views of the Gulf of Naples, our superb resort comprises 11 superb rooms and suites- set within 22,000 m2 of private garden.
The Italian cooking classes are set up in an intimate, hands-on manner, so that complete
novices can sit along side a professional chef, yet both be educated and amused.
Our chef Carmen will patiently teach you the skills and techniques required to prepare Italian cuisine in a relaxed and enjoyable environment.
The offer is on request and must be requested for two people minimum.
The price for a six night culinary program is: 1.000,00 € per person.
The price for a four night culinary program is: 800,00 € per person.
The following is the complete four or six days cooking and lifestyle program*.
Day One of Four or Six- night program
- Pickup from the Naples Airport;
- Arrival at the charming hotel Relais Oasi Olimpia. If you are not jet-lagged, you may wish to take a short walk into Sant’ Agata to do a little exploring;
- Time to rest before your welcome dinner at the elegant "Villa Oasi" Restaurant.
Day Two
- A lovely buffet breakfast awaits you;
- In the morning you will head to a local farm, where they have been producing top quality olive oil for years, and where the matriarch has been making mozzarella cheese;
- A tasting of this wonderfully fresh and light cheese follows, with olive oil and limoncello;
- Return to the hotel for an afternoon of relaxation;
- In the evening, your first cooking lesson, followed by dinner with wine.
Day Three
- Breakfast
- Visit to Pompeii ruins by train with an English speaking local guide;
- Light lunch in a very typical “trattoria” in the town;
- In the evening your second cooking lesson, followed by dinner with wine.
Day Four
- Breakfast;
- 10.30 third cooking lesson followed by lunch;
- Free afternoon;
- 8.00 pm dinner offered by us in a local restaurant.
Day Five
- Breakfast. For those on the four-night program, transfer back to Naples.;
- For those on 6 night program, morning free, perhaps to explore Sant' Agata or Sorrento;
- Lunch on your own;
- 7.30 pm dinner at oasi with a wine tasting during the meal to enjoy 4 good wines concerning the dishes required.
Day Six
- Breakfast;
- Free time;
- Lunch on your own;
- 6.00 pm appointment in the kitchen to make our pizza dough in only 30 minutes;
- Relax time until 8.00 pm until your pizza dinner (pizza dough has to rise a couple of hours).
Day Seven
- Breakfast;
- Departure from the hotel to the Naples airport or train station for those ending the six-night program.
*The program doesn’t include Amalfi and Capri tours.
Booking on-line
Enter the date of your stay and check availability and rates on line.
